CLICK HERE to listen to the interview and learn more about how hunting can help feed your neighbors in need!
Listen to a recent episode of the New Hunters Guide podcast, as FHFH Executive Director Josh Wilson shares his story with host George Konetes, and talks about ways that hunters can help feed those in need without spending a penny.
CLICK HERE to listen to the interview and learn more about how hunting can help feed your neighbors in need!
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![]() The Mid-Shore Community Foundation has awarded $10,000 in grant funding to FHFH for chapters serving Caroline, Kent, Queen Anne's and Talbot counties in Maryland. This funding will assist FHFH in providing approximately 20,000 meal servings of nutritious meat to the food banks and feeding ministries who serve people in need in those counties. On behalf of those in Caroline, Kent, Queen Anne's and Talbot counties who struggle with hunger, we thank the Mid-Shore Community Foundation for their generosity and support of our mission to end hunger. Established in 1992, the Mid-Shore Community Foundation is a 501(c)(3) public charity that connects private resources with public needs to enhance the quality of life throughout the Mid-Shore Region of Caroline, Dorchester, Kent, Queen Anne’s and Talbot Counties. The Foundation works with donors to establish funds for the region - funds that are distributed as grants and scholarships, provides training programs and endowment management services to area nonprofits, and supports start‐up charities and local charitable projects through fiscal sponsorship. Inspired by a passion for the hunt and compassion for the hungry, FHFH is committed to addressing the problem of hunger in America. Since 1997 FHFH has provided over 21.5 million servings of meat to those in need.
Our Delaware County chapter in Ohio chapter donated over 2,700 meat servings for the needy of Delaware County. The meat was processed by Oiler Meat Processing!
We thank the hunters who donated, Oiler Meat Processing and Delaware County FHFH chapter coordinator Justin Ross for feeding the hungry in their community. Dave McMullen, chapter coordinator for Anne Arundel County FHFH in Maryland, donated his buck to FHFH in November. Dave also donated a doe he harvested later.
Thank you Dave for being chapter coordinator and donating your buck and doe to feed the hungry in your community! If you'd like to learn more about donating your deer and livestock to help feed the hungry, please CLICK HERE. Halle "Daisy" Lucas in Ohio donated her first deer of the season to FHFH to help people in need and she shared these comments with us... One of the quickest hunts I’ve ever had. It was a great shot made at 10 yards or less. I look forward to donating to such a great cause every season! I strongly encourage people to donate their game or a portion to provide for those who are in need! This will become an annual tradition. Thank you Daisy for donating your deer to help feed the hungry people in your community! If you'd like to learn more about donating your deer and livestock to help feed the hungry please click here.
The Community Foundation of Frederick County has awarded $1,000 in grant funding to the Frederick County, Maryland Chapter of Farmers and Hunters Feeding the Hungry. This funding will assist FHFH in providing approximately 2,100 servings of nutritious meat to the food banks and feeding programs that feed the needy of Frederick County.
On behalf of those in Frederick County who struggle with hunger, we thank The Community Foundation of Frederick County for its generosity and support of our mission to end hunger. The Community Foundation is dedicated to connecting people who care with causes that matter to enrich the quality of life in Frederick County now and for future generations. For three decades, they have helped translate simple good intentions into powerful acts of philanthropy that build a stronger, more vibrant community not only for today but for the future. Inspired by a passion for the hunt and compassion for the hungry, FHFH is committed to addressing the problem of hunger in America. Since 1997 the organization has provided over 21.5 million servings of meat to those in need. |
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