Chad in Ohio shared with us that his daughter Lizzie donated her first deer to FHFH!  Lizzie has been hunting for three years and it has been her wish to donate her first deer to FHFH.

THANK YOU SO MUCH Lizzie for donating your deer to help feed the people ​in your community struggling with hunger!

BIG HOLIDAY SALE!  20% OFF and FREE SHIPPING on ALL ITEMS during December.  Find great Christmas gifts for hunters at FHFH's online gift shop!

​​Your purchase supports our mission to help hunters and farmers donate nutritious meat to feed the hungry.

Walmart store #1716, 150 Solomans Island Road, Prince Frederick, MD awarded FHFH a $1,000 local community grant.  The funding will help provide meat to those in need in Calvert County, MD.

Walmart's Community Grant Program is proud to support the needs of their communities by providing grants to local organizations.  They believe in giving back locally – creating a positive impact in the neighborhoods where they live and work.

We thank the Walmart Foundation, Walmart Community Grants Program and Walmart store #1716 for their generous support of our mission of feeding the hungry!

A generous youth in Maryland recently donated his first deer to FHFH.  Eli said, "God blessed me, so I will bless others."

THANK YOU SO MUCH Eli  for donating your buck to help feed the people ​in your community struggling with hunger.

"For I was hungry and you gave me something to eat, I was thirsty and you gave me something to drink, I was a stranger and you invited me in, ...."  Matthew 25:35   ​
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​In many homes Thanksgiving means the blessing of having family gathered around a table covered with delicious food. It's a time to remember and give thanks. It can also be a time we for get the millions of people who are struggling with hunger.
 
Some families do not have the blessing of a table covered with delicious food. For some people food for a Thanksgiving dinner doesn't even exist. Can you image what it would be like for your family to sit down to a table with no food, especially during the holidays?

People struggling with hunger often turn to food banks, food pantries and feeding ministries. FHFH pays the processing fees to FHFH participating meat processors so there is no cost to the hunter to donate deer or the farmer to donate livestock, or the food bank, food pantry or feeding ministry who receives the much needed meat.

There is a saying, "You are blessed to be a blessing." If you are blessed to have enough food to eat this Thanksgiving, give thanks and please be a blessing to someone in need. Be the reason someone smiles and gives thanks this Thanksgiving because they are not going to be hungry!

May we give thanks for what we have and join together to ensure a life free of hunger for everyone.

Thank you for your continued interest in our mission of feeding the hungry. Together we can make a positive difference!

Sincerely,

​



​Josh Wilson
Executive Director

The Community Foundation of Frederick County has awarded $1,000 in grant funding to the Frederick County, Maryland chapter of Farmers and Hunters Feeding the Hungry.  This funding will assist FHFH in providing approximately 20,000 servings of nutritious meat to the food banks and feeding programs that feed the needy of Frederick County.
 
On behalf of those in Frederick County who struggle with hunger, we thank The Community Foundation of Frederick County for their generosity and support of our mission to end hunger.
 
The Community Foundation of Frederick County is dedicated to connecting people who care with causes that matter to enrich the quality of life in Frederick County now and for future generations.  For three decades, they have helped translate simple good intentions into powerful acts of philanthropy that build a stronger, more vibrant community not only for today but for the future.
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Inspired by a passion for the hunt and compassion for the hungry, FHFH is committed to addressing the problem of hunger in America.  Since 1997 the organization has provided over 20.2 million servings of meat to those in need.

Venison Italian Sausage Potato Kale Soup
by Bobbie Jo Wasilko
He Hunts She Cooks

A wild game version of Olive Garden's zuppa toscana using venison Italian sausage. Just the perfect soup for a cold weather meal. Enjoy!

Ingredients

• 10 ounces Venison Italian Sausage, casings removed (medium spicy)
• 1 small onion, diced
• 2 carrots, diced
• 1 leek, diced
• 2 tbs. garlic, minced
• 1/4 red pepper flakes (omit if you don't want it too spicy)
• 4 yukon gold potatoes, skin on, cubed
• *2 tablespoons medium-grind cornmeal (polenta)
• 5-6 cups chicken stock
• 4 cups packed kale, stemmed and coarsely chopped
• 3/4 cup heavy cream
• 3/4 cup freshly Grated Parmesan for serving
• 1/2 tsp. Kosher salt and 1/2 tsp. fresh cracked pepper
• 4 tbs. Canola Oil

Instructions

• Heat the canola oil in a large soup pot over medium heat.
• Add the Italian sausage and cook, breaking it up into small pieces until no longer pink, about 5 minutes.
• Add the onion, carrot, leeks, garlic, salt, black pepper, and red pepper flakes and cook, stirring often, until the vegetables become softened, about 5 minutes.
• Stir in the *cornmeal (don't skip the cornmeal) and potatoes.
• Add the stock, stirring, and bring to a boil, then reduce the heat and simmer, covered, for 30 minutes, stirring occasionally.
• Stir in kale and heavy cream and simmer for 15 minutes more, or until kale is tender.
• Ladle into cappuccino mugs and garnish with grated Parmesan.
• Serve with warm bread.​

Trey Hopkins, Chapter Coordinator for the Lowcountry FHFH chapter in South Carolina (SC-06), shared they are teaming up with their local QDMA chapter to conquer hunger in their area.  They are lucky to have the longest deer season in the nation and last year Lowcountry FHFH provided over 3,800 pounds of meat to local soup kitchens. They are
working hard to top that this year and funding is needed.  

The QDMA is hosting the "slicked slam" doe hunts which is a youth hunt where they promote donations to our cause. Thanks to QDMA's #slickheadslam2019 entries, they've donated $1,000 to Farmers & Hunters Feeding the Hungry. While the QDMA functions on a national level, their organization is structured so your donations and membership can impact your local community! Sponsorship opportunities are already available for the August 6, 2020 10th Annual Lowcountry QDMA Banquet.  Please support the QDMA and FHFH as we work together to better the quality of deer and life in South Carolina!  

We give a big thank you to the Lowcountry chapter of QDMA for their generous donation to our Lowcountry FHFH chapter!   

​Carson Saville, Chapter Coordinator for North Atlanta FHFH (GA-12), donated his buck to FHFH.  The deer provided 100 pounds of meat for the Norcross Co-op Food Pantry. 

Thank you Carson for donating your buck to FHFH to help feed those in need and for serving as one of our volunteer coordinators!